Chenin Blanc Kashmir Honey

This golden wine from our estate vineyard. Fresh, sumptuous peach and dried apricot flavors are overlaid with the tropical lushes of melon and pineappleapis mellifera bees collect this honey from lush Himalayan flowers to make this exotic honey. Also pampering with ripened sweetness yet tangy sour zippy flavors of baked apples with honey on the finish.

Food Pairing

Goes Really Well With Mughal Cuisine And Iranian Kebabs. Thai Green Curry And Spicy Seafood Salad.

WINE PROFILE

  • FRUIT 80% 80%
  • ACIDITY 50% 50%
  • TANNIN 20% 20%
  • BODY 50% 50%